Cheese Fundamentals
Dive into the world of cheese!
Welcome to cheese fundamentals, our crash course in cheese history, production, and flavor! Taste your way through different styles of cheese and learn about milk types, production techniques, and some cheesy history. We will also talk through pairing basics and have pairing options available to you, including accompaniments, wine, and non-alcoholic beverages. If you are interested in pairing specifically, stay tuned for our upcoming pairing classes.
Bring your questions and your appetites, and we hope to see you soon!
THIS IS A TICKETED EVENT.
Tickets available: Cheese Fundamentals Tickets, Thursday, November 12 • 8 PM - 9:30 PM | Eventbrite
Cheese Fundamentals
Dive into the world of cheese!
Welcome to cheese fundamentals, our crash course in cheese history, production, and flavor! Taste your way through different styles of cheese and learn about milk types, production techniques, and some cheesy history. We will also talk through pairing basics and have pairing options available to you, including accompaniments, wine, and non-alcoholic beverages. If you are interested in pairing specifically, stay tuned for our upcoming pairing classes.
Bring your questions and your appetites, and we hope to see you soon!
THIS IS A TICKETED EVENT.
Tickets available: Cheese Fundamentals Tickets, Thursday, December 10 • 8 PM - 9:30 PM | Eventbrite
Cheese Fundamentals
Dive into the world of cheese!
Welcome to cheese fundamentals, our crash course in cheese history, production, and flavor! Taste your way through different styles of cheese and learn about milk types, production techniques, and some cheesy history. We will also talk through pairing basics and have pairing options available to you, including accompaniments, wine, and non-alcoholic beverages. If you are interested in pairing specifically, stay tuned for our upcoming pairing classes.
Bring your questions and your appetites, and we hope to see you soon!
THIS IS A TICKETED EVENT.
Tickets available: Cheese Fundamentals Tickets, Thursday, October 8 • 8 PM - 9:30 PM | Eventbrite
Crafts & Curds
Taste your way through four locally crafted beers and thoughtfully paired cheeses. A Hell’s Kitchen collab between Simple Brewing, The Beer Coach, & Spitfire Cheese & Sundry. We will feature multiple beer and cheese styles and dive into tasting notes, history, and production.
This event will take place at Simple Brewing in the Prime Produce building.
424-426 W 54th St, New York, NY 10019
Cheese Fundamentals
Dive into the world of cheese!
Welcome to cheese fundamentals, our crash course in cheese history, production, and flavor! Taste your way through different styles of cheese and learn about milk types, production techniques, and some cheesy history. We will also talk through pairing basics and have pairing options available to you, including accompaniments, wine, and non-alcoholic beverages. If you are interested in pairing specifically, stay tuned for our upcoming pairing classes.
Bring your questions and your appetites, and we hope to see you soon!
THIS IS A TICKETED EVENT.
Tickets available: Cheese Fundamentals Tickets, Thursday, September 10th • 8 PM- 9:30 PM | Eventbrite
Cheese Fundamentals
Dive into the world of cheese!
Welcome to cheese fundamentals, our crash course in cheese history, production, and flavor! Taste your way through different styles of cheese and learn about milk types, production techniques, and some cheesy history. We will also talk through pairing basics and have pairing options available to you, including accompaniments, wine, and non-alcoholic beverages. If you are interested in pairing specifically, stay tuned for our upcoming pairing classes.
Bring your questions and your appetites, and we hope to see you soon!
THIS IS A TICKETED EVENT.
Tickets available: Cheese Fundamentals Tickets, Thursday, August 6 • 8 PM - 9:30 PM | Eventbrite
Cheese Fundamentals
Dive into the world of cheese!
Welcome to cheese fundamentals, our crash course in cheese history, production, and flavor! Taste your way through different styles of cheese and learn about milk types, production techniques, and some cheesy history. We will also talk through pairing basics and have pairing options available to you, including accompaniments, wine, and non-alcoholic beverages. If you are interested in pairing specifically, stay tuned for our upcoming pairing classes.
Bring your questions and your appetites, and we hope to see you soon!
THIS IS A TICKETED EVENT.
https://www.eventbrite.com/e/1991422204421?aff=oddtdtcreator
